Ethylalicin


  • English nameEthylalicin
  • CAS number682-91-7
  • Molecular formulaC4H10O2S2
  • Molecular weight
  • content
  • appearance无色或微黄色油状液体
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The sulfur atoms in allicin molecules have strong electrophilicity and can react with thiol containing (- SH) enzymes, proteins, and other biomolecules in pathogenic bacteria cells to form stable disulfide bonds (- S-S -), thereby inhibiting the activity of these biomolecules, interfering with the normal metabolism and physiological functions of pathogens, and ultimately leading to their death, achieving the goal of sterilization.

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